Almost everyone has a box grater at home and it makes an excellent tool for zesting lemons. How to zest a lemon with a microplane wash lemon under cold water and use your vegetable wash or soap.
Avoid using the side with the large holes as the pieces of zest will be too large.
How to zest a lemon. While this method is a little more technique sensitive you will still be able to get a good bit of lemon zest if you re in a pinch. Using a vegetable peeler. To zest a lemon start by cleaning it thoroughly with water and soap.
If you ve ever wondered how to zest a lemon wonder no more. Then hold a grater over a cutting board at a 45 angle and gently run the lemon down it. Be sure to turn the fruit as you go to avoid getting any of the fibrous white pith.
Holding the lemon in place with one hand take a sharp knife and slice off a length of peel. Some people actually have a brush that they use also. Grab a lemon with your other hand and slide it up and down over the grater.
Place your knife right at the edge of the skin and guide it down and around the curve of the lemon. A vegetable or potato peeler is another quick way to zest a lemon if you don t have a zester or microplane handy. If you don t have a citrus zester on hand a box grater works well too.
This easy video tutorial will teach you everything you ever wanted to know about how to zest a l. Hold the plane in one hand firmly and take the lemon and run it down the microplane. The amount of pith left on mine is really the most you ll ever want to have any more than that and it can effect the taste of your zest.
How to zest a lemon using a knife cut the top off your lemon creating a flat end and place flat end down on a cutting board. Unlike the zester this method provides small fine pieces of zest so there s no need to chop afterward. Turn and repeat until the zest is removed.
Use the fine holes or the sharp grater teeth to gently shave the zest from the lemon. Position the grater over a chopping board or large plate and hold it firmly with one hand. If you don t have a grater you can use a knife or vegetable peeler to cut off the outer yellow peel from the fruit.